Home > Liquorice Schnapps
Liquorice schnapps - based on dried liquorice roots - is mainly used to blend with other schnappses in order to...
In fact, a little liquorice is an important flavouring in many commercially produced spirits.
But certainly, you can also enjoy it on its own. It has a nice, sweetish and strong taste and flavours.
Also, see how you can easily...
turn your liquorice schnapps into a liqueur.
Use fresh, dried liquorice roots (sticks) of good quality.
Don't steep for more than a week, or you will extract some bad-tasting constituents that will spoil the pure liquorice taste.
Note: If for some reason you are not satisfied with your infusion, there are ways to adjust both taste and flavours - click here to see how.
Serve your liquorice schnapps at room temperature in suitable glasses. And remember to keep your schnapps bottle tightly closed and in a dark place before and between servings.